Our Top 10 Articles from 2016
Dec28

Our Top 10 Articles from 2016

This year was an exciting year in Fort Wayne! We saw several new businesses and events come to our city. Take a look at our top articles for 2016! First up, clocking in at number ten, our article on the eighth annual Taste of the Arts Festival by Stephen J. Bailey was a hit with our readers this year. Keep an eye out in 2017 for information about the next festival (and keep supporting the arts)! Bravas, tacos and our new “Food & Drink” writer Reneta Thurairatum. What more could you want from an article? Checking in at number nine for the year, The Tacos Are Coming at Tacos Bravas. At number eight, the “Food & Drink” series continued to be popular as Reneta gave us the lowdown on GnomeTown Brewing Co. in June. At number seven, Reneta checked in with Junk Ditch Brewing Company to get a taste of their entry in Fort Wayne’s Weekend Brunch Game in July. Information about food and dining options was popular all year in Fort Wayne. Coming in at number six, Travis Bartlett and the team gave us their picks for the top breakfast and brunch spots in the city in February! And coming in at number five, Rhonda Ladig Moxter gave us a rundown of Thanksgiving Dinner Alternatives in Fort Wayne. Coming in at number four is Rivers Relaxation, A New Way to De-Stress in Fort Wayne by Leslie Snare. This article about one of Fort Wayne’s newest stress relief options has only gotten more popular in recent months. Our always popular listicle on Pumpkin Patches, Corn Mazes, and More Fall Fun (updated by Micheala Pattison) checked in at number three for the year. Coming in at number two, The Golden Fort Wayne was preparing for its debut at the Ash Brokerage building in downtown Fort Wayne. Becca Bell caught up with Aaron Butts, Carmen McGee and Sean Richardson in this extensive Q&A from January. And finally coming in at number one for 2016, a new sweet spot hopped into downtown Fort Wayne. Reneta got the scoop in The Yummi Bunni Is Hopping onto Fort Wayne’s Food Scene. This article about ice cream treats was HOT, HOT, HOT! We can’t wait to see what 2017 has in store for Fort Wayne! Keep up with Living Fort Wayne on Facebook, Twitter and...

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GnomeTown Brewing Co. – Custom Beer Coming Soon to Downtown Fort Wayne
Jun10

GnomeTown Brewing Co. – Custom Beer Coming Soon to Downtown Fort Wayne

If you’ve visited the Hoppy Gnome on the ground floor of the Anthony Wayne building downtown recently, you might have noticed some construction in progress across the hallway. I am excited to report that Fort Wayne will be home to its very own brewery – GnomeTown Brewing Co. – brought to us by partners James Khan, Pete Shuey, and Lysa Pelkington. It will be a “Brew on Premise” concept and will be the first commercial brewery to offer its guests the opportunity to create their own beer with the added expertise of a professional brewing instructor.   I sat down with Khan, who I’m pretty certain never sleeps as he is also involved with The Hoppy Gnome and BakerStreet Steakhouse, to ask him about this new addition to downtown Fort Wayne. Khan stated that the vision was to create something unique to Fort Wayne that would draw people downtown. Khan’s partner Pete Shuey lived in Southern California for 15 years and experienced first hand the explosion of the craft beer scene. The popularity of craft beer naturally progressed into an increase in home brewing.  While home brewing is incredibly popular, it takes up an inordinate amount of space and uses quite a bit of specialized equipment…not to mention the weird smells and mess. This is where the “brew-on-premise” idea has come into play, which will allow Gnometown’s guests the opportunity to customize and brew their own beer without any of the hassle.   Khan mentioned that brewing beer is an artistic science. While there is the creative piece of what notes, flavor and color you wish your beer to have, there is a distinct science to it, such as the timing of steeping the grain, adding the hops, and even the temperature for the mash.  There are many chemical and technical reactions that must take place within a degree of perfection. In designing their facility and process, a tour was made of the Saugatuck Brewing Company to determine best practices to ensure quality beer craftsmanship, while still providing the guest-centered focus that Hoppy Gnome and BakerStreet are famous for.   GnomeTown Brewing Co. will have a brewing instructor on staff to help you craft your beer as well as the ability to create custom labels for your beer bottles. While you will need reservations to brew you can also choose to rent a room or rent the whole brewery if you wish to accommodate more people for a brewing party. You can brew anything from 5 gallons to a full keg of beer. There will be multiple options for brewing depending on your skill level. If you know nothing (raises hand),...

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